Chef Martin

Italian Sausage

This Italian sausage is made entirely of pork shoulder that is course ground and mixed with the perfect amount of fennel and hot Calabrian peppers. The sausage is stuffed into natural casing, steam cooked and packed into two, five pound vacuum-sealed bags. This sausage goes perfect sliced on pizza, in pasta sauce or on your favorite sandwich with onions and peppers.

H0110370 Bulk 4:1 4/2.5 lb All Natural, Gluten Free, Nitrate Free


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