Chef Martin Wallner, founder and creator of Chef Martin Old World Butcher Shop Sausage, has relaunched his retail sausage line. Wallner has continued to use his traditional Austrian recipes, but now his all-natural sausage line is antibiotic- and hormone-free as well. Wallner began making sausage when he was 4 years old while helping at his family’s butcher shop in Austria. The family tradition became his passion, and he said he continues to make his sausage the way he learned growing up—in small batches with an emphasis on quality, texture and flavor. The sausage line is available at select gourmet retailers throughout the Midwest, with national distribution to follow. Products currently available for purchase include: Uncured Hot Dog; Original Bratwurst; Smoked Bauernwurst: Smoked Garlic Sausage; Käsekrainer; Alpine Cheese Bratwurst; Jalapeño.
 

click here to download full article